Summer
Summer table d'hôte
A shared meal, on the terrace
In summer, the table d'hôte is set up on the terrace. No endless service — just the time of a shared meal, prepared with quality ingredients and brought to life by the cheesemaker who ages his cheese in Valbonnais.
The meal is taken on the terrace when the weather allows, or around the dining room table. Here, there's no detailed menu in advance : we let ourselves be guided by what the season offers, homemade, convivial and generous.
Time
7pm – 8pm
Price
€45 / person
Menu
Main course, cheese, dessert & a glass of wine
Seasonal foraging, syrups and herbs — the local produce that makes up the table d'hôte.
Coming soon
A gourmet table, this winter
From November 2026, a gourmet experience will launch at Maison Bo Terra, driven by a single menu that follows the rhythm of the seasons.
Discover the project